Impuphu Yezithelo Ezibomvu Eziqandisiwe Eziyi-Organic Impuphu Ye-Pitaya Ebomvu Eningi
Incazelo Yomkhiqizo
- I-Pitaya Ebomvu Emsulwa.
- Kufanelekile ukufafaza ekudleni okomile noma ukuphinda kufakwe amanzi emzimbeni.
- Kwenziwe nge-100% Red Pitaya.
I-Freeze Dried Pitaya Powder iyimpuphu eyenziwe nge-pitaya ngemva kokomiswa eqandisini. I-Pitaya iyisithelo esinomsoco sasezindaweni ezishisayo esithandwa kakhulu ngenxa yokubukeka kwayo okuhlukile kanye nezakhamzimba ezicebile.
Impuphu yesithelo se-dragon yenziwe ngesithelo se-red dragon esingokwemvelo ngobuchwepheshe bokomisa nge-vacuum freezer. Le nqubo ihlanganisa ukuqandisa isithelo esisha ngaphansi kokushisa okuphansi endaweni evacuum, ukwehlisa ingcindezi, ukususa iqhwa esithelweni esiqandisiwe nge-sublimation, ukuchoboza isithelo esomisiwe esiqandisiwe sibe yimpuphu bese ucwilisa impuphu nge-mesh engu-60.
Ukomisa ngeqhwa kuyinqubo yokuqandisa ngokushesha izithelo zedrako ezintsha emazingeni okushisa aphansi bese kususwa umswakama endaweni engenamanzi. Le ndlela ingagcina ngempumelelo izakhamzimba, umbala kanye nokunambitheka kwesithelo ngenkathi yandisa isikhathi saso sokuphila. Uma kuqhathaniswa nezindlela zendabuko zokomisa, ukomisa ngeqhwa kungalondoloza kangcono izingxenye zezithelo ezisebenzayo ngokwebhayoloji.
Izakhamzimba
- Icebile ngama-Antioxidants:I-Pitaya igcwele ama-antioxidants, njenge-vitamin C nama-betalains, asiza ekulweni nokucindezeleka kwe-oxidative kanye nokuvuvukala emzimbeni. Ama-antioxidants adlala indima ebalulekile ekuvikeleni amangqamuzana ethu ekulimaleni futhi anganciphisa ingozi yezifo ezingamahlalakhona.
- I-Fiber Eningi:Impuphu ye-pitaya eyomisiwe eqandisiwe iwumthombo omuhle kakhulu we-fiber yokudla, ebalulekile empilweni yokugaya ukudla. I-fiber iyasiza ekuthuthweni kwamathumbu njalo, isiza ukugcina isisindo esinempilo, futhi inganciphisa amazinga e-cholesterol.
- Amakhalori Aphansi:Kulabo abafuna ukulawula isisindo sabo, i-pitaya powder eyomisiwe efriziwe iyindlela enama-calorie aphansi engangeza ukunambitheka kanye nokudla okunempilo ekudleni ngaphandle kwama-calories amaningi.
- Amavithamini Namaminerali:Lokhu kudla okumnandi kuwumthombo omuhle wamavithamini namaminerali amaningana, okuhlanganisa i-vithamini B, i-calcium, i-iron, ne-magnesium, konke okubalulekile emisebenzini eyahlukahlukene yomzimba.
- Isekela Impilo Yomzimba:Okuqukethwe okuphezulu kwevithamini C ku-pitaya powder kungasiza ekuqiniseni amasosha omzimba, okwenza kube lula ngomzimba ukuzivikela ezifweni.
Izinzuzo
- Thuthukisa amasosha omzimba: Ucebile nge-vitamin C kanye nezithako zokulwa ne-antioxidant kusiza ukuthuthukisa ukumelana komzimba.
- Khuthaza ukugaya ukudla: I-fibre yokudla iyasiza ekuthuthukiseni impilo yamathumbu nokuvimbela ukuqunjelwa.
- Usizo Lokwehlisa Isisindo: Iphansi ngamakhalori futhi ine-fiber eningi, iyisinqumo esihle njengengxenye yokudla kokunciphisa isisindo.
- Ubuhle Nokunakekelwa Kwesikhumba: Izithako ze-Antioxidant zisiza ekulweni nokuguga futhi zithuthukise ikhwalithi yesikhumba.
Isicelo
Indlela Yokufaka Impuphu Ye-Pitaya Eyomisiwe Eqandisiwe Ekudleni Kwakho
Ukuguquguquka kwempuphu ye-pitaya eyomisiwe efriziwe kwenza kube lula ukuyifaka ohlelweni lwakho lwansuku zonke. Nazi ezinye izindlela:
- Ama-Smoothie: Hlanganisa ne-smoothie oyithandayo ukuze uthole umbala ogqamile kanye nokukhulisa izakhamzimba.
- Ukubhaka: Sebenzisa kuma-pancake, ama-muffin, noma ama-energy bar ukuze uthole ukunambitheka okwengeziwe kanye nokudla okunomsoco.
- I-yogurt noma i-oatmeal: Faka i-yogurt noma i-oatmeal ukuze uthole isidlo sasekuseni esimnandi nesinempilo.
- Umbala Wokudla Kwemvelo: Sebenzisa njengombala wokudla wemvelo kuma-dessert nama-frosting.
- I-spray dry: Isetshenziswa eziphuzweni eziqinile ezisheshayo, amasoso, izitsha ezigcwalisiwe, i-ayisikhilimu, amabhisikidi, amakhekhe, ubisi oluyimpuphu, ukudla okuqinisiwe kwezinsana nezingane ezincane, amaswidi, i-pudding, ukupheka, njll.
- okomisiwe ngokuqandisa: Kusetshenziswa ezithasiseleni zokudla kwezingane, ekubhakeni, etiyeni lobisi, kuma-pastry nokunye ukudla.
Ukuhlaziywa Okuyisisekelo
| Ukuhlaziywa | Incazelo | |
| Ukubukeka | Impuphu ebomvu onsomi. | |
| Usayizi Wezingcezu | 60mesh | |
| Ukunambitha | Okumnandi, Okumuncu Futhi Okunezithelo | |
| Umswakama | 5 – 8% | |
| i-pH | I-NMT 5 | |
| Inani eliphelele lokuqukethwe komlotha | I-NMT 5% | |
| I-Cadmium | 1 ppm | |
| Umholi | 2 ppm | |
| I-Mercury | 1ppm | |
| I-Arsenic | 1 ppm | |
Ukuhlaziywa Kwe-Microbial
| Inani Eliphelele Lepuleti | I-AOAC 990.12 | |
| Imvubelo Ephelele kanye Nokubumba | I-AOAC 997.02 | |
| E. Coli | I-AOAC 991.14 | |
| Ama-Coliform | I-AOAC 991.14 | |
| I-Salmonella | Okubi | I-ELFA-AOAC |
Ulwazi Lokudla Okunomsoco
| Amanani Ajwayelekile | Ngama-100g |
| Amandla | amakhalori angu-444 |
| Amaprotheni | 11.1% |
| Ama-carbohydrate | 89% |
| _kushukela bani | 56g |
| Amafutha | 5.6g |
| _okukhona okugcwele | 0.0g |
| I-Fibre | 22.2g |
| I-Sodium | 0mg |
Imifino, i-Vegan. Ipakishwe efektri ephatha namantongomane, isoya, isesame, amaqanda, ubisi, i-mustard, i-celery, ukolweni kanye ne-gluten.
Isikhathi sokuphelelwa yisikhathi
Izinga lokushisa, 15°C kuya ku-25°C. Gcina ivaliwe endaweni yokugcina izinto eyomile, engenazo izimbungulu futhi ingavezwa elangeni eliqondile. Ungagcini eduze kwezinto ezikhipha iphunga elinamandla.
Isitatimende se-Gmo
Ngakho-ke simemezela ukuthi, ngokwazi kwethu, lo mkhiqizo awukhiqizwanga ngezinto zezitshalo ze-GMO noma awukhiqizwanga ngezinto zezitshalo ze-GMO.
Isitatimende semikhiqizo nokungcola
- Ngakho-ke simemezela ukuthi, ngokwazi kwethu, lo mkhiqizo awunazo futhi awuzange wenziwe nganoma yiziphi izinto ezilandelayo:
- Ama-parabens
- Ama-phthalates
- Ama-Volatile Organic Compounds (VOC)
- Izinyibilikisi kanye nezinyibilikisi ezisele
Isitatimende esingenayo i-gluten
Siyamemezela ukuthi, ngokwazi kwethu, lo mkhiqizo awunayo i-gluten futhi awuzange wenziwe ngezithako eziqukethe i-gluten.
Isitatimende (se-Bse)/ (se-Tse)
Ngakho-ke siyaqinisekisa ukuthi, ngokwazi kwethu, lo mkhiqizo awunayo i-BSE/TSE.
Isitatimende esingenalo unya
Ngakho-ke simemezela ukuthi, ngokwazi kwethu konke, lo mkhiqizo awukahlolwa ezilwaneni.
Isitatimende se-Kosher
Siyaqinisekisa ngalokhu ukuthi lo mkhiqizo uqinisekiswe ngokwezindinganiso ze-Kosher.
Isitatimende se-Vegan
Siyaqinisekisa ngalokhu ukuthi lo mkhiqizo uqinisekiswe ngokwezindinganiso ze-Vegan.
Ulwazi Lokungezwani Nokudla
| Ingxenye | Kukhona kumkhiqizo |
| Amantongomane (kanye/noma ama-derivatives,) isib. uwoyela wamaprotheni | Cha |
| Amantongomane Omuthi (kanye/noma okuphuma kuwo) | Cha |
| Imbewu (i-Mustard, i-Sesame) (kanye/noma okuphuma kuyo) | Cha |
| Ukolweni, Ibhali, I-Rye, I-Oats, I-Spelt, I-Kamut noma izinhlobo zazo ezixubile | Cha |
| I-gluten | Cha |
| Ubhontshisi (kanye/noma okuphuma kuwo) | Cha |
| Ubisi (kufaka phakathi i-lactose) noma amaqanda | Cha |
| Izinhlanzi noma imikhiqizo yazo | Cha |
| Izinhlanzi ezincibilikayo noma imikhiqizo yazo | Cha |
| I-celery (kanye/noma izithako ezitholakala kuyo) | Cha |
| I-Lupin (kanye/noma izithako ezitholakala kuyo) | Cha |
| Ama-Sulfite (kanye nama-derivatives) (angeziwe noma > 10 ppm) | Cha |
